Egea Food Doner Kebab
Egea food originated in 1983 in Germany as a family business. German stores and restaurants quickly came to know and love “Ready-to-Serve Doner Kebab,” a mix of tender meat with European and Middle Eastern flair. But at Egea, we noticed that there wasn’t a manufacturer for local American businesses. Using the same time-honored recipes, Egea brings the delicious tender spiced meat to American markets. Our products are shipped nationwide to your grocery store, restaurant, or retail store.
Taste the flavor of quality with every slice
A Doner made for you.
Need a machine?
We have everything you need to be successful with Doner. Need a grill? A meat slicer? Or spare parts? You’ll find top-of-the-line Doner equipment here.
Why trust Egea Food?
- Certification
We’re committed to safe, flavorful, and Halal-certified production. We don’t just preach safety: we’re certified in it. Egea is completely USDA, HACCP so you can be assured your ready-to-heat meat is safe and Halal to eat.
- Quality
- Philosophy
As a family-run business, our philosophy is to use and maintain our families traditional recipes with the highest quality products, sourced from the best resources, all the while still maintaining affordable pricing for our customers.
- Transportation
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Do you have a question about our Doner, Shawarma, or Gyro machines or products? Submit your request now!